Lobster and Crab Crepes – warm cheese-filled crepes topped with spinach, sauteed lobster, and blue crab meat with a poached egg perched on top and draped in Hollandaise sauce
Steak and Eggs – grilled filet mignon on a mild Chipotle-caramelized onion frittata served with our signature rosemary-lemon roasted potatoes
Traditional Breakfast – scrambled eggs, sausage, bacon, and rosemary-lemon roasted potatoes
Healthy Choice – scrambled egg whites, hot ten-grain cereal, green yogurt topped with Castle-made granola, no sugar added walnut-sunflower bread and fresh fruit
Cream Cheese-stuffed French Toast – drizzled with Cognac chocolate ganache served with bacon and fresh fruit
Baked Quiche – goat cheese, spinach and mushroom quiche with a dollop of goat cheese cream served with rosemary-lemon roasted potatoes tossed with arugula, (child’s portion available)

For Children Ages 3-9

Scrambled eggs, French toast sticks, and a choice of sausage
Complimentary refills on soft drinks, coffee, hot tea, iced tea, hot cocoa, Minute Maid light lemonade punch, apple juice, 1% or chocolate milk
Cappuccino $3.69
Espresso $3.19
Still and Sparkling Bottled Water $3.25

Be Sociable, Share!